Join the Massachusetts Bar Association’s Young Lawyers Division and mixologist Camila Chaparro of America’s Test Kitchen for an exciting virtual mixology event on Tuesday, Oct. 13, from 6 to 7:30 p.m.
The mixology lesson will include step-by-step instruction for three beverages -- we will be mixing two cocktails and one mocktail. Ingredient lists will be sent prior to the event to ensure you have what you need at home. Following the session, we will move into breakout rooms to enjoy our beverages and network. Space is limited. RSVP here.
Chaparro has been with America’s Test Kitchen for two and a half years, developing recipes for cookbooks on a wide range of subjects, including cocktails. Prior to ATK, she worked in Boston area restaurants, including Sarma, and also taught at her alma mater, the Cambridge School of Culinary Arts, in their recreational cooking program. Prior to culinary school, Chaparro spent 15 years working in international nutrition research and holds a Ph.D. from the University of California, Davis.
This event will be conducted via Zoom, and you must register by 5 p.m. on Friday, Oct. 9, to participate. An email with Zoom meeting information will be sent to all registrants before the event from MBA Marketing & Events Coordinator Heather Robertson.